scott

Scott Carnohan

Catering Director
804-456-7178

With 23 years of hospitality expertise, Scott ensures that VCU catering events receive the dedicated attention necessary to exceed expectations. Scott's experience and passion for our customers focus on driving innovation, execution, and development of the department.

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rochella

Rochella Woodson

Catering Coordinator
804-828-1272

Rochella has been a part of the VCU Dining Services team for 27 years. Rochella provides outstanding customer service to our customers. Her primary focus is to insure the accuracy of booking events and communication with clients to understand their needs. Rochella is also responsible for timely billing and payment for events.

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